Servings: 2

Weight Watcher Smart Points: 8

Preparation Time: 0 Minutes

Cooking Time: 0 Minutes

Ready In: 45 Minutes


  • 1 thinly sliced pepper
  • 2 tablespoons black olives.
  • chilli-flakes
  • 2 thick slices of Feta cheese
  • 3 tablespoons extra-virgin olive oil
  • 1 sliced onion (optional)
  • 1 teaspoon oregano
  • 1 tomato, sliced


  1. Take a piece of aluminum foil (three times larger than the feta cheese), drizzle its center with olive oil and place one slab of feta on top.Cover the top of the feta with tomato, pepper and olives (onion if you like) and drizzle with more olive oil, sprinkle with some chilli flakes and some dried oregano.Seal the cheese packet with your foil and place on a baking dish.Repeat from point 1
  2. to prepare the other slab of feta.Place in your oven for 20 minutes at 200 degrees.Carefully open the "feta packet" and serve with warm crusty bread.

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