Servings: 12

Weight Watcher Smart Points: 6

Preparation Time: 20 Minutes

Cooking Time: 600 Minutes

Ready In: 620 Minutes

Ingredients

  • 2 Tablespoons Chili Powder
  • 1 (6 Oz.) Package Of Dried Cherries
  • 1 Pound of Dried Pinto Beans, Pre-Cooked (or 6 (15.5 Oz. Cans Beans)
  • 2 Tablespoons Minced Garlic (About 6 Cloves)
  • 1 Large Green Bell Pepper, Diced
  • ½ Teaspoon Ground Cayenne Pepper
  • 1 Teaspoon Ground Cumin
  • 1 Large Red Bell Pepper, Diced
  • 1-2 Pounds of Lean Steak, Cut Into Bite Sized Pieces
  • 3 (8 Oz.) Cans Of Tomato Sauce
  • 2 (14.5 Oz.) Cans Of Diced Tomatoes, With Juice
  • ¼ Cup Worcestershire Sauce
  • 1 Large Yellow Onion, Diced

Instructions

  1. Combine all prepared ingredients in a large 6-7 quart crock-pot.Stir to combine.Cover and cook on low for 10 hours.

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