Servings: 3

Weight Watcher Smart Points: 4

Preparation Time: 15 Minutes

Cooking Time: 0 Minutes

Ready In: 15 Minutes


  • 4 small ice cubes (optional)
  • 2 medium size alphonso mangoes
  • 2 cups of almond milk or cashew milk or cow's milk
  • 2 teaspoon of sugar or jaggery (optional)


  1. wash the mangoes and peel them.chop the mango pulp into small pieces.add the mango pulp into the blender along with milkadd the sugar or jaggery as per your taste and also considering the sweetness of mangoes.add can add ice cubes also at this stage or you can add the ice cubes while serving the mango shake.blend everything till smooth.add the chopped dry fruits, if you want for garnishing.and serve the mango shake with few saffron strands for garnish.

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