Servings: 6

Weight Watcher Smart Points: 1

Preparation Time: 20 Minutes

Cooking Time: 0 Minutes

Ready In: 20 Minutes


  • 6 medium carrots, peeled and shredded
  • ½ cup cilantro, chopped
  • 1 1/2 cups cooked quinoa
  • 1 jalapeno, seeded and minced
  • 3 tablespoons lime juice
  • ¼ cup water mixed with 1 ½ teaspoons chia seeds (or ¼ cup olive oil)


  1. If using chia gel instead of oil, combine water and chia seeds in a small plastic container with a lid
  2. Shake well
  3. Allow to sit for 15 minutes, or until a thick gel forms.In a medium bowl combine quinoa, carrots and cilantro.In a small bowl, combine chia gel or olive oil, lime juice and jalapeno
  4. Stir until well combined and salt and pepper to taste
  5. Toss with quinoa and carrot mixture and serve
  6. Note: Depending on the size of your carrots and how much dressing you like, you may need more or less of the oil/chia and lime juice dressing
  7. Adjust accordingly
  8. If you would like a little more heat top with a little hot sauce.

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